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Joe Willard's avatar

Blasphemy? I made a whole wheat soda bread, last night, w/ 2 cups ‘whole meal,’ half cup ground flax, half cup hemp hearts (organic, of course). Topped with a little cinnamon. What say you?

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Vicki Smith's avatar

The Irish Bakery Bread is nice in that it has so few ingredients. I generally make Irish soda bread with caraway seeds and do toast it. Thanks for all your research, Pat!

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Pat Willard's avatar

Agree about Irish Bakery! I think if I wasn't such a lousy baker it would have been a perfect bread. I'm honestly amazed about toasting. Our family just didn't but I toasted a piece this morning and it was great, the butter melting all the way through it!

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Pat Willard's avatar

ugh

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