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Jan 29, 2022Liked by Pat Willard

---lemon flavoring in the meringue pie egg whites... but: WHAT ABOUT THE LEMON CUSTARD??? When did THAT get invented?!?! AAAaaaggghhhhhh!

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This was so relatable(as a fellow, oft-sleep-deprived writer), AND you made me laugh out loud. In my book, those are signs of a great read. Thanks for sharing!

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Delightful! Especially that raucous medieval kitchen!!

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