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Jun 18, 2022Liked by Pat Willard

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Jun 21, 2022Liked by Pat Willard

Thank you for adding meaning to this important holiday!

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Well thank you so very much, Pat! The first in person class since Jan 2020 and it was wonderful. One pie maker flew in from NYC last night, came to Pie Cottage today, and is flying back to NYC tonight with their freshly baked rhuberry (rhubarb-blueberry-raspberry-blackberry-strawberry) pie to share for a Father’s Day Celebration tomorrow!

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You're especially welcome!

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Well, thank you!

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